Grilled Chicken Sandwich
Topped with candied Applewood bacon, Swiss cheese, lettuce, tomatoes & honey mustard on a sourdough bun with a choice of one side. $8
Harrigan's Meatloaf
A smaller portion of our special recipe, baked & topped with our red wine-mushroom sauce. Served with New Orleans potatoes & creamed spinach. $8
Parley Voo Burger
Served open-faced with melted Cheddar cheese, our red wine-mushroom sauce, a dab of sour cream & fresh chives. $8
Cajun Chicken Penne
Santa Fe-seasoned grilled chicken on penne pasta, tossed in our spicy red bell pepper-cream sauce, topped with fresh chives & grated Gouda cheese. $10
Lunch Quiche
Crowns of broccoli & chicken breast are seasoned with six spices & simmered until tender & ready for baking. Served with one side item, or a small salad, or a bowl of homemade soup. $8.
Popcorn Chicken Salad
Fried chicken strips, mixed greens, smoked bacon crumbles, chopped egg & tomatoes. $9
Grilled Chicken Salad
Grilled chicken, mixed greens, cucumbers, tomatoes, shredded cheeses & hand-battered onion rings. $9
Soup & Salad
Select a bowl of scratch-made soup & a greenhouse or Caesar salad. $8
Pork Chop
A bone-in, center-cut chop, grilled with our special seasoning blend. Served with our famous New Orleans potatoes & mixed vegetables. $12
Texas Hot Brown
Harrigan's famous prime rib & New Orleans potatoes on Texas toast, topped with red wine-mushroom sauce, Cheddar & jack cheeses & fried onions. $11